TIVOLI Full Tang Fish Fillet Knife Serbian Blade length: 220 mm

Blade length: 220 mm

【Full Tang Ergonomic Design】Full tang is triple riveted to the rosewood handle which offers benefits the general kitchen knife welding handle does not

easily controlled cuts

【Handmade Forged Technology】Our professional chef knife uses repeated folding and flapping methods to make the blade ultra-sharp

Simple instruction manual x 1

TIVOLI Full Tang Fish Fillet Knife Serbian Blade length: 220 mmProfessional Fish KnifeThe blade is as sharp as a razor, and the entire blade has a streamlined design that fits the lines of the fish's body, makes it easy to open the back of the fish with a single cut. The thicker blade makes the overall center backward, which will save more effort when chopping the fish bones or removing fish meat from the bones. Multifunctional Aquatic Fish KnifeSpecial knives for aquatic products, such as opening fish belly,