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Wild Food Plants of the South Pacific and Southeast Asia Margaret B. Ingraham by Thomas Dekker

SKU: 2639559706
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Description

by Thomas Dekker

along with Ebony publisher John H

He is an elementary school teacher and completed his Masters of Theology Studies from Tyndale Seminary

Author's Note: The Ruins Of Us is the final book in the Stolen Moments trilogy

archaic traditions and shadowed ceremonies understood

Wild Food Plants of the South Pacific and Southeast Asia Margaret B. Ingraham by Thomas DekkerWild Food Plants of the South Pacic and Southeast Asia is an introduction to the wide variety of edible food plants available on the islands of the South Pacific and throughout Southeast Asia. Arranged by part of the plant used, the manual identifies and illustrates (with detailed line drawings and a number of b w photos) nearly 150 commonly eaten plants of the region, along with basic preparation and safety instructions. Included are chapters on:

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