Craggy Range Marlborough Sauvignon Blanc 2024/25 Oyster Bay Deliciously characterful champagne made from

Deliciously characterful champagne made from 40% Pinot Meunier

pulp and juice

while tomato leaf is gracefully intertwined with delicate fine tannin

it marks itself as possibly New Zealand's greatest Methode Traditionnelle to date and is the 'crown jewel' in their sparkling collection

with toffee sweetness intertwined with oak tannins and orange blossom

Craggy Range Marlborough Sauvignon Blanc 2024/25 Oyster Bay Deliciously characterful champagne made fromPale lime to pale straw. Vibrant fresh lemon zest gives way to distinctive freshly opened passionfruit aromas. The palate has an overwhelming sense of vitality. Honeydew melon to peach flesh aromas and carried perfectly on a vibrant lime acidity line. The finish is long and multi dimensional. Match with: Sashimi, bluff oysters and trout risotto. Cellar: 1 to 4 years from vintage.